Rondon Cake

 

Ingredients

  • 250g        Butter
  • 200g        Sugar
  • 8g            Vanilla Sugar
  • 4             Eggs
  • 375g       Flour
  • 125g       Starch
  • 8g           Baking Powder
  • 125ml     Milk
  • 2tbsp      Rum
  • Pinch of Salt

180 °C - 25 min

Pictures

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