Baileys Liqueur Cake

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Ingredients

  • 5         Eggs
  • 200g   Powdered Sugar
  • 8g       Vanilla Sugar
  • 250ml Baileys
  • 250ml Oil
  • 400g   Flour
  • 8g       Baking Powder
  • 100g   Ground Almond
  • 25g     Cocoa Powder
  • Decoration: 2tsp   Powdered Sugar

30x40 cm Tin

180 °C - 25 min

Pictures

More pictures coming soon