Onion Bread

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Ingredients

  • 500 g     Flour
  • 350 ml   Water (Alt. 500 ml Buttermilk + additional 8 g Yeast)
  • 8 g         Yeast
  • 3            Big Onions
  • 50 g       Fried Onions 
  • 2 tsp      Salt 

180 °C - 60 min

Pictures

More pictures coming soon