Cheesecake (Japanese Style)

Ingredients

  • 112g     Flour
  • 5g         Salt
  • 112g     Butter
  • 128ml   Milk
  • 8           Egg yolks
  • 1,6tsp   Vanilla extract
  • 8           Egg whites
  • 1/2tsp   Lemon juice
  • 144g     Sugar

150 °C - 1 h

Pictures

More pictures coming soon